Hojicha Powder | 500g

Our medium-roasted Kagoshima hojicha powder is crafted from carefully selected tea leaves, slow-roasted to draw out a deeply comforting warmth. The roasting process transforms the natural vegetal notes into something altogether more inviting — rich and nutty, with hints of caramel and a gently toasted sweetness that lingers.

Sourced from the sun-drenched fields of Kagoshima, where the volcanic soil and warm climate lend the leaves a natural depth and body, this hojicha is ultrafine and smooth — dissolving effortlessly into lattes, ice cream creations, and baked goods. Naturally low in caffeine, it is as welcome in the evening as it is in the morning.

Whether whisked into a creamy latte, swirled into a scoop of ice cream, or simply enjoyed on its own, it delivers a quiet, warming pleasure in every cup. Approachable, versatile, and deeply satisfying — the perfect companion for any time of day.

Whisk 2g (about 1 tsp) with 60ml of hot water at 80°C (175°F) until smooth. Enjoy as is, or add steamed milk of your choice for a rich, creamy latte. For a stronger flavor, simply add a little more powder to taste.

• This is a pre-order — your order will ship by July 15, 2026.
• Orders typically ship within 1–2 business days after fulfillment begins.
• Tracking will be provided once your order ships.